English: Tiramisu Tiramisù general steps.

1. egg yolk five, protein three separate 2. Five egg yolks add 2 tablespoons of sugar to play thick to the color is very light, you can water heating to play, easier to achieve results. 3. Three proteins add 2 tablespoons of sugar to dry foaming 4. Masaccath Mascarpone 5. coffee liqueur 6. All the good material (fresh cream, sweet egg yolk, foaming protein) stir into the mascarpeng to the meticulous 7. seasoning a good milk egg laying, and then covered with a layer of espresso coffee finger biscuits 8. Repeat the number of layers after the last covered with milk eggs, covered with plastic wrap into the refrigerator for more than four hours. Overnight better.

9. Before eating evenly sprinkle with high purity sugar-free cocoa powder can be.