燕麥奶燕麥粒經水提取後產生的植物奶。燕麥奶具有牛奶般的質地和燕麥片般的味道,人們在飲用時可以加入糖、香草或巧克力等調料[1][2][3]。燕麥奶是由瑞典科學家Rickard Öste在1990年代發明。[4][5]

燕麥奶
燕麥奶
起源地瑞典
始創時間 1990
120 千卡 (502 千焦)
營養成分表
(每240ml)
蛋白質
脂肪
碳水化合物16 
升糖指數 69 ()

市場品牌

  • 歐特力 OATLY燕麥奶
  • MOMA 燕麥奶
  • 小人物燕麥奶
  • Plant A 燕麥奶
  • 義美燕麥奶
  • Alpro 燕麥奶
  • Califia Farms 燕麥奶
  • Aito 燕麥奶
  • So Good 燕麥奶

參考文獻

  1. ^ Deswal, Aastha; Deora, Navneet Singh; Mishra, Hari Niwas. Optimization of enzymatic production process of oat milk using response surface methodology. Food and Bioprocess Technology. 2014, 7 (2): 610–618. doi:10.1007/s11947-013-1144-2. 
  2. ^ Mäkinen, Outi Elina; Wanhalinna, Viivi; Zannini, Emanuele; Arendt, Elke Karin. Foods for Special Dietary Needs: Non-dairy Plant-based Milk Substitutes and Fermented Dairy-type Products. Critical Reviews in Food Science and Nutrition. 2016, 56 (3): 339–349. PMID 25575046. doi:10.1080/10408398.2012.761950. 
  3. ^ Zara Stone. How oat milk conquered America. Elemental. 3 June 2019 [12 September 2019]. (原始內容存檔於2020-11-08). 
  4. ^ How oat milk could change the way you drink coffee. Time. 8 March 2018 [12 September 2019]. (原始內容存檔於2020-11-16). 
  5. ^ Hitchens, A. Hey, Where's my oat milk?. The New Yorker. 6 August 2018 [10 December 2018]. (原始內容存檔於2018-12-17).